Wednesday, October 30, 2013

New York City Eats - Cha Chan Tang

For our Saturday breakfast, we went to Cha Chan Tang in Chinatown for Hong Kong tea, pineapple buns, and stir eggs.

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So thrilled to finally see this smile in person!  Skype is fabulous, but it's no substitute for the real thing!

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Hong Kong Milk Tea - be warned, it's not sweetened like conventional milk tea.

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The most beautiful pineapple bun.  Ever.
(pineapple buns don't actually have pineapple in them, the name comes from the egg yolk/sugar/butter crumbly topping)

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