Cozy seats, candlelight, and an attentive bartender made for a lovely
experience. (word to the wise...you can indeed order hot water with
lemon at a bar! it's so cold out, forget water with ice).
Sarah enjoyed her first grownup orange creamsicle drink, a Harvey Wallbanger, while I went for the Philadelphia, an apple brandy and port concoction.
Prices weren't outrageous, and even at 10 pm on a Saturday, you could hear others at your table..it's well worth a visit!
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