Monday, March 18, 2013
Brookline Family Restaurant
On Thursday, Eric and I again walked across the bridge to get to the green line, this time heading towards Riverside, disembarking in the cute Brookline Village neighborhood.
Burnt milk pudding (kazan dibi)
Baklava (don't ask me why there are just layers on top...strange!)
So ready for doner kebab sandwich.
Their bread is divine.
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