This year, I was able to spend Thanksgiving at my friend Nancy's home - it was delicious and welcoming - there was tons of food, and lots of fun to be had from a long walk around Porter and Davis Squares as well as naps, Apples to Apples, and meeting new people.
Nancy, the premiere chef of the night!
We had artichoke dip and chips, broccoli ramen salad, black olives, sweet potatoes, stuffing, wild rice, turkey, rolls, mashed potaotes and gravy, cranberry sauce, mulled wine, cornbread...so much food! And that doesn't even count dessert - pumpkin, cherry/cranberry, pecan pies, pumpkin bread, fresh whipped cream, chocolate truffles, chocolate chip cookies. It was lovely!
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